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Mr. Kebede Genale, Ethiopia Natural
Delve into the rich, vibrant flavors of our Hambella Natural Ethiopian Coffee, cultivated by Mr. Kebede Genale on his family farm in the Guji region of Ethiopia. This single-origin coffee is celebrated for its distinct tasting notes and exceptional quality.
• Origin: Hambella, Guji, Ethiopia
• Producer: Mr. Kebede Genale, known for high-quality specialty coffees
• Variety: Ethiopian Heirloom
• Process: Natural, sun-dried on raised beds, enhancing complex flavors
• Flavor Notes: Apricot, Concord grape, jasmine, with a winey acidity and sweet, candy-like nuances
• Elevation: 2,170 meters above sea level, contributing to the coffee’s complex and vibrant flavor profile
• Cupping Score: 87 points, ensuring a high-quality, premium coffee experience
• Recommended brewing: Pour Over, Espresso, Aeropress
Why Choose Hambella Natural?
This coffee embodies the essence of Ethiopian coffee heritage, offering a uniquely vibrant and aromatic cup. Perfect for those who appreciate intricate, fruity, and floral notes in their coffee.